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| Playing same role as that of Egg Yolk Powder with more protein. | |
| ( See Egg Yolk Powder) |
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| ( for reference only ) | ||
| Moisture | Max. 4.0% | |
| Fat ( Chloroform) | Min. 40.0% | |
| Protein | Min. 45.0% | |
| Free Fatty Acid | Max. 4.0% | |
| pH | 7.0-9.5 | |
| Total Bacteria | Max. 4000/g | |
| Coliform Group | Max. 40/100g | |
| Salmonella | Negative | |
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| Inner: | Plastic Bag | ||
| Outer: | Cardboard Box | ||
| Net Weight: | 20.00kg | ||
| Measurement: | 390x285x400mm | ||
